top of page

Sonoma County Preserves 2006
A Fieldfaring Project for Hybrid Field: Artists Exploring our Food Systems, Sonoma County Museum, Santa Rosa, California
Curated by Patricia Watts


Temescal Amity Works was invited to participate in exhibitions, panels and group shows circulating in both art and urban lifestyle contexts.  For Hybrid Fields we staged a preserved food contest that brought local residents into the museum who might normally have never visited. A team of judges included a local radio show host, an antiquarian cookbook dealer/conceptual artist and a SF Art dealer and multiples collector.  The judging and tasting event was open to the public and contestants. The winning preserve was acquisitioned in the museums permanent collection.

    bottom of page